Monday, January 23, 2012

Creamy Pepper Dressing

Makes 4 (2-tablespoon) servings
Prep Time: 5 minutes

This classic ranch-style dressing is delicious over a variety of salads --
from a simple green salad to taco, spinach or Cobb salads.
Add an extra layer of flavor to the dressing by preparing with McCormick® Worcestershire Pepper Blend.

1/4 cup mayonnaise
1/4 cup sour cream
2 tablespoons milk
2 teaspoons cider vinegar
1 teaspoon McCormick® Black Pepper, Coarse Ground or McCormick® Worcestershire Ground Black Pepper Blend
1/4 teaspoon McCormick® Garlic Powder
1/4 teaspoon McCormick® Onion Salt

1. Mix all ingredients in medium bowl until well blended. Cover.
2. Refrigerate until ready to serve. Stir dressing before serving.

Wedge Salad with Creamy Pepper Dressing and Bacon:
Serve Dressing over wedges of iceberg lettuce. Sprinkle with crumbled cooked bacon.

Romaine Salad with Creamy Pepper Parmesan Dressing:
Prepare dressing as directed, adding 1 tablespoon grated Parmesan cheese. Serve Dressing over salad of crisp Romaine lettuce, thinly sliced red onion and croutons.